WHY THIS RECIPE … Transfer to a greased 3-qt. To Meal Plan/Menu. The first thing you want to do is to preheat your oven to 325 degrees F. Next, mix the cashews, walnuts, almond slivers and pumpkin seeds into an 8×12 baking dish. Ingredients. I would recommend that, if you have a fan oven, lower the heat proportionately. Thanks for the post. Sprinkle with spice mixture. As Chef John stated in his video, you could use any varieties of spices. Then transfer back to pan on stove to carmelize for about 8 minutes. We often serve them at parties and they are always the first to go. Bake nuts in the preheated oven for 10 minutes. Divide nuts among prepared baking sheets, and spread in a single layer. I made three batches, the first as the recipe states, the second I made Cajun spiced, the third I made Chipotle spiced and put some dashes of Worcestershire and Hot sauce in the sugar mixture...boy did that add a nice flavor. I used pecans from my father's trees and thought they were delicious. Add 1 1/2C pecans. In a heavy skillet cook nuts in butter over moderate heat, stirring, 2 minutes. Meanwhile, heat remaining ingredients in a medium-sized saucepan (big enough to hold all of the … They are spicy and delicious! If you really I think there's plenty of cumin, but next time I think I'll heap the quarter teaspoon of cayenne pepper and use a little less sugar - perhaps 3/4 of the half cup. I would recommend that, if you have a fan oven, lower the heat proportionately. Using a metal spatula, toss, stir, and separate … this link is to an external site that may or may not meet accessibility guidelines. Get one of our Sweet and spicy peanuts recipe and prepare delicious and healthy treat for your family or friends. This makes sure you get even coverage on the nuts. Continue to cook nuts, stirring constantly, until sugar carmelizes, about 8 minutes. Combine walnut halves, pecan halves, almonds, and cashews in a large bowl. I would also add the spices to the butter next time instead of on the dry nuts so it blends better. Prep Time 5 mins. No one was expecting it, but everyone loved it and asked what was in it! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Love, love love these. Crecipe.com deliver fine selection of quality Sweet and spicy peanuts recipes equipped with ratings, reviews and mixing tips. Whisk together sugar, cinnamon, cayenne, and salt in a second bowl. There should And watch them closely whatever oven you're using! Parchment paper may also be the way to go, as another reviewer suggested. Made this twice over the holidays, and everyone loved them. We even served these at our wedding reception and people were asking for more! Spread nuts evenly in an ungreased 15x10x1-inch baking pan. Bake, stirring and rotating pans halfway through, until … The "caramel" remained clumpy, so the final product looked unattractive and also didn't taste good. Allrecipes is part of the Meredith Food Group. For my taste, they're not quite spicy enough (although they may become more spicy when they're cold)! You can heat the butter and sugar mix in the microwave instead of on the stove. Nutrient information is not available for all ingredients. And sticky. Seems to me they'd be murder to break off if they were left on the foil to get cold. Powered by the Parse.ly Publisher Platform (P3). Even though the cashews are a smooth nut, I found the coating stuck just fine. Add 1/4C dry mixture and 1 1/2 T water. I followed the recipe exactly, but have had to really watch them in my fan oven! Thanks for this recipe! Pour the mixture over the nuts on the prepared baking sheet. Cook Time 10 mins. I might reduce the salt next time and mix them with pretzels before serving. These were ok but could be alot better. My guests really enjoyed it! In a small bowl, mix sugars, spices and salt. OMG, these are delicious and they're not even cold yet! Add salt, black pepper, cumin, and cayenne pepper; toss to coat. I find this technique much easier than the stovetop pan method. I would recommend that, if you have a fan oven, lower the heat proportionately. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Nuts may be made 3 days ahead and kept in an airtight container. To Cookbook. These nuts taste great, but the are really hard to get off if you let them cool on the foil, even if they are well separated. recipe as written, Add sugar mixture and stir until coated. Served the nuts at a holiday party and atop a salad to good reviews. Since cumin isn't my favorite, I used a specialty mix of Cajun spices gifted to me by my friend ~Lissa~. Sweet and spicy peanuts recipe. 219 calories; protein 4.8g; carbohydrates 12.7g; fat 18.1g; cholesterol 1.9mg; sodium 205.7mg. Thanks! Also, there are clumps of the butter/dry mixture that I cannot even break apart.....What did I do wrong? Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. December 22, 2020 By // by Reed Leave a Comment. Next time I will add a little more cayenne pepper as I like them with a little more kick. Save To Recipe Box. Other than that, these are easy to make and tasty, so I'll probably make them again. Very addictive. Add the brown OMG, these are delicious and they're not even cold yet! We loved these nuts. I'd like to thank the chef that shared this recipe with all of us! OMG, these are delicious and they're not even cold yet! Provided By McCormick. These nuts are really good. I loved the cayenne mixed with brown sugar. I also made sure I loosened them from the foil and broke them apart while they were done and still warm. Otherwise, these come highly recommended by me! Remove from oven; … Blech. Thank you so much for sharing, Chef John! Mix sugar, cinnamon, allspice, seasoned salt, pepper and nutmeg in small bowl until well blended. I roasted the nuts in a 400 degree oven for about 10 minutes and then put the nuts into a pan of the melted butter to coat the nuts. If you have any kind of juvenile sense of humor, watch the video (I used to teach Jr. High, I can't help it). Add nuts; … If you had problems breaking them up, try separating them a little more before they go back in for the last six minutes. I'm dumping it. Spiced Walnuts Recipe {Sweet & Spicy Candied Nuts} Whether you're serving them as snacks for parties, giving them as a gift in a jar, or tossing them in your salads, you'll love this easy Spiced Walnuts Recipe! Otherwise, these come highly recommended by me! A great last minute snack. be a no fork option. That's just me though - I love spicy but am not so keen on too sweet! So be SURE to put them in a bowl as soon as you take them out of the oven. DO NOT LET THESE COOL ON THE FOIL!! Percent Daily Values are based on a 2,000 calorie diet. It really mellows each of the flavors out where it creates a delicious and tasty flavor with each and every handful, yes I eat these by the handful, don’t judge me! I use walnuts (haven't tried any other nut) and make them all the time. I had too many bags of nuts stashed away in my freezer and this was a tasty and fast way to use them. First batch used almonds and walnuts (still 4 cups total) with smoked paprika instead of cayenne (only because I'd never used smoked paprika, and wasn't sure how much heat it had already). 2. Cook pecans on a baking sheet at 350 degrees for 20 min. Add egg white mixture to nuts and stir until coated. Preheat the oven to 350°F and set an oven rack in the middle position. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Maple syrup provides natural sweetness and a binding medium . In a large bowl, whisk egg white and vanilla until blended; stir in nuts. recipe,do yourself a Yum! In a small bowl stir together sugars, cayenne, black pepper, and salt and sprinkle mixture over nuts. Fold nuts into sugar mixture, and sprinkle on ~1 T cinnamon sugar. I liked the fact that these were not too sweet. This recipe, on the other hand, didn't work for me at all. I might reduce the salt next time and mix them with pretzels before serving. Instructions. I usually double or triple the batch as they go so quickly. However if giving these as a gift or serving them for friends the spice is just right. You saved Sweet, Salty, Spicy Party Nuts to your. nuts. I added a little more of everything and they still tasted way too mild. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. In a large bowl, beat the egg white until frothy. After the final baking and cooling, every nut was perfectly coated and separate as they should be. If the sugar is not carmelizing properly, add 1tbsp of water to create more of a syrup which will allow for easy & more consistent coating. They turned out really well, and are so easy to make. Whisk together egg whites and 2 tablespoons water in a third bowl until thick and frothy, about 1 minute. I think there's plenty of cumin, but next time I think I'll heap the quarter teaspoon of cayenne pepper and use a little less sugar - perhaps 3/4 of the half cup. I followed the recipe exactly, but have had to really watch them in my fan oven! Mix together dry ingredients and separate into two equal batches (about 1/4 C each). Yummy! Seems to me they'd be murder to break off if they were left on the foil to get cold. No bowl required. Share this! This is one of the better Epicurious candied nut recipes - boyfriend thought they were storebought. Stir well, until all of the nuts are lightly … That's just not enough. Sweet and Spicy Nuts Recipe + Larger Image. 3. I tried the variation suggested by Oakland but the coating ended up very sticky, like caramel. For my taste, they're not quite spicy enough (although they may become more spicy when they're cold)! In a heavy skillet cook nuts in butter over moderate heat, stirring, 2 minutes. Cuisine: American. Sweet-and-Spicy Nuts is the perfect food gift during the holidays. Your daily values may be higher or lower depending on your calorie needs. I would also suggest that you take them off the foil whilst they're still warm and sticky. Waste of Allow to cool before serving. Add salt, black pepper, cumin, and cayenne pepper; toss to coat. In a medium bowl, whisk together the … I'm giving them as gifts and will have to make at least another batch, if not more. Place the nuts on a large baking pan and bake in the preheated oven 10 to 12 minutes, taking care … Step 3 Bake for 35 to 40 minutes until nuts are toasted and spice mixture is dry, stirring every 10 minutes. Great recipe! DO NOT LET THESE COOL ON THE FOIL!! And watch them closely whatever oven you're using! I would also suggest that you take them off the foil whilst they're still warm and sticky. I would also perhaps like some snipped rosemary added to these. After that cooling and stirring, I had no sugar/spice mixture left on the parchment sheet I used, meaning it was all adhered to the nuts as it should be. I have made these twice, both times using all cashews. Great for holiday snacks or gifts. If you’re looking for a last minute holiday, Super Bowl party, or movie night snack, these Sweet and Spicy Nuts are the perfect little bites. Place a heavy-based pan over a medium heat and add the nuts. And I love that there is both sweet aspects and spicy aspects to this recipe. Add comma separated list of ingredients to exclude from recipe. want to try this Transfer to a sheet of parchment and spread out in an even layer, breaking up to prevent clusters … Line a baking sheet with parchment paper. These are sweet and spicy and go fast. How To Make Low Carb Sweet and Spicy Mixed Nuts. Make this Sweet and spicy nuts recipe as an appetizer, snack or package it up for a wonderful hostess gift. Amount is based on available nutrient data. Repeat with remaining butter, pecans, dry mixture and water. Definitely a holiday gift keeper. These savory spiced nuts are a little sweet and a little spicy — a light glaze of maple syrup marries well with cozy cinnamon, cumin and the kick from both chipotle and cayenne peppers. Learn how to cook great Sweet and spicy peanuts . Second batch used cashews and almonds, with all seasonings as listed, plus a teaspoon of smoked paprika. I followed the recipe exactly. Spread nuts evenly on the prepared baking sheet and roast in the oven for 10 minutes. Your guests will enjoy munching on this sweet nut mixture, spiced with cinnamon, allspice, nutmeg and pepper. reviews (wish I I had to pull them out well before the first ten minutes was up because they were threatening to burn, so turned the oven down (to 125 degrees C) for the final six minutes. I didn't read any of the reviews first so didn't see that you should NOT let the nuts cool in the pan. As a previous poster noted, it works better to coat the nuts with butter, then transfer the nuts to a container in which you can put the dry mix and the close and shake. Thank you so much for sharing, Chef John! I made it as described and had no problems whatsoever: They came out perfect. Followed the I had to pull them out well before the first ten minutes was up because they were threatening to burn, so turned the oven down (to 125 degrees C) for the final six minutes. Sweet and Spicy Nuts Recipe. To prevent the sugars from clumping, use low heat. we add 1/2 t ginger and 1/4 t cumin. Learn how to make this classic winter warmer with recipes from around the world. You'll get beautiful, perfectly frosted nuts that are roasted evenly, with no bitter burned spots. Nuts may be made 3 days ahead and kept in an airtight container. I'm siding with Anne from Long Beach. Next time I will add a little more cayenne pepper as I like them with a little more kick. I think there's plenty of cumin, but next time I think I'll heap the quarter teaspoon of cayenne pepper and use a little less sugar - perhaps 3/4 of the half cup. Thank you so much for sharing, Chef John! Add comma separated list of ingredients to include in recipe. Caramelize sugar, spices (I added cumin, ground ginger, tabasco), and 1 T water in a medium saucepan. Bake for 15 minutes. Super tasty - Super easy - I've got friends asking me to make them for their holiday parties! Break nuts apart. These nuts taste great, but the are really hard to get off if you let them cool on the foil, even if they are well separated. Cook for 1 minute and remove from heat. Combine walnut halves, pecan halves, almonds, and cashews in a large bowl. Line a baking sheet with parchment paper and preheat oven to 350 degrees. Fresh rosemary and thyme add an herbaceous punch. However if giving these as a gift or serving them for friends the spice is just right. I then just reheated them in the pan to soften them and was able to get most of them out but it wasn't easy. When it comes to these Sweet & Spicy Nuts you get exactly that. Yield: 2 cups NOTES : Recipe courtesy of Gourmet Magazine Recipe by: Cooking Live Show #CL9049 Posted to MC-Recipe Digest by "Angele and Jon Freeman" on Feb 7, 1998 I used cashews and was happy with the result. Yummy as is and yummy as a salad topping. In a small bowl stir together sugars, cayenne, black pepper, and salt and sprinkle mixture over nuts. Add in the sugar, honey and water and mix to thoroughly coat all the nuts and cook for a further 2-3 minutes. Transfer nuts to a sheet of foil and cool. Name a better appetizer than well-seasoned party mix. This put a coating onto the nuts without carmelizing the sugar. Break nuts apart. Add the butter and stir to melt and then add the spice mixture and continue to stir. I then put the nuts into the plastic bowl, covered the bowl and tossed the nuts to coat them with the dry mixture. Excellent! Include it at football parties, holiday celebrations and backyard gatherings. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Your guests will enjoy munching on this sweet nut mixture, spiced with cinnamon, allspice, nutmeg and pepper. Yummy! We liked this batch even more, and can't stop eating them! Add walnuts and pecans; cook over medium heat until nuts are toasted, about 4 minutes. Spread into a single layer, return to the oven, and bake until nuts are sticky and roasted, about 6 minutes. The coating covered perfectly and took about 5-6 minutes to caramelize properly. These are delicious! It didn't take as long as 8 minutes to cook - maybe 5. Bake pecans for 15 minutes, then remove from oven. Have made several times and will make them again. Stir constantly until carmelized, about 5 minutes; transfer to foil to cool. Parchment paper may also be the way to go, as another reviewer suggested. I followed the recipe exactly, but have had to really watch them in my fan oven! Otherwise, these come highly recommended by me! Include it at football parties, holiday celebrations and … and I got a lumpy Sweet and Spicy Cajun Mixed Nuts McCormick sea salt, unsalted mixed nuts, vegetable oil, brown sugar, hot sauce and 1 more Tea Rubbed Chicken Foster Farms kosher salt, apples, spinach, brown sugar, unsweetened instant tea and 14 more A total disaster. 2 cups unsalted mixed nuts such as pecans and whole almonds. Everyone loved it, including the guys who don't eat anything green. Whisk the egg white with 1 tablespoon water in a large bowl until frothy. Sweet & Spicy Party Mix Recipe. sometimes it turns out a bit lumpy, but then it's just really good toasted nuts with little sugar-spice bombs :). I served them as an extra nibble at a cocktail party and they were gobbled up in no time. slow cooker. maybe 4-5 at most. I've made this recipe many times and consistently have great comments and a huge plus that it's so quick & easy - as per previous comments, I saute nuts in butter before mixing in a plastic bag with the dry ingredients, then into the skillet. Used these in a baby greens salad with red onion, crmbled goat cheese, pear and balsamic vinaegrette for SuperBowl Sunday. Info. I followed the recipe to the letter, except that I bought a big jug of deluxe mixed nuts that contained pecans, hazelnuts, almonds, cashews and Brazil nuts and measured out four cups of that since this recipe called for 1 cup of 4 different types of nuts. Also, a great snack to have out for family and friends during the festive time of year. Sweet & Spicy Party Mix. Fantastic! I used walnuts which really caught all the topping. I didn't use the cayenne or pepper though. Line a baking sheet with aluminum foil and lightly coat with cooking spray. Good appetite! The clumping isn't bad as long as I separate the nuts on the foil when they're cooling. mess. Superb! You can use a standard 9×13 as well, I just felt like using my pretty 8×12 dish. Sweet and spicy roasted candied nuts made in 15 minutes on 1 pan! That's just me though - I love spicy but am not so keen on too sweet! I had to pull them out well before the first ten minutes was up because they were threatening to burn, so turned the oven down (to 125 degrees C) for the final six minutes. A good bowl of party mix is sure to be gobbled up quickly at any gathering. https://www.frugallivingnw.com/sweet-and-spicy-roasted-nuts-recipe As mentioned from a previous reviewer, the almonds and other smooth surfaced nuts did not catch the coating as well as the pecans...however these were definitely a tasty treat! This spicy nuts recipe is quick and easy to make, not to mention super tasty. I would also suggest that you take them off the foil whilst they're still warm and sticky. Rate & Review. Other than that, these are easy to make and tasty, so I'll probably make them again. Total Time 15 mins. This recipe is unbelievably easy and delicious. Preheat oven to 250°F. In a small bowl, combine … P.S. Make sure to double the recipethese will go fast! yum! I used my heavy black skillet and after sprinkling on the dry ingredients I knew I had a problem.....The dry ingredients immediately clumped and I could not get it to blend with the butter, which was totally soaked (I guess) into the nuts. If I made these again, I would put double the spices and salt (if not more) and add garlic powder. Beat egg white in large bowl until foamy. In separate bowl, coat mixed nuts in melted butter. These are WONDERFUL!! Stirring frequently, cook for 3-4 minutes until they start to brown and become aromatic. So flavorful, crunchy, and delicious. They are okay but too spicy for my taste. Hard to think of one, huh?! Preheat oven to 350 degrees F (175 degrees C). Nice bite, and I might even go with more cayenne next time. In a large heavy skillet, melt butter. Didnt seem to coat nuts well and was neither sweet or spicy. What did I do wrong? Slowly pour butter mixture over the bowl of nuts and stir to coat. This recipe is the perfect balance of spicy, sweet and herbal. Information is not currently available for this nutrient. Transfer nuts to a sheet of foil and cool. That's just me though - I love spicy but am not so keen on too sweet! Excellent, used variations by Oakland CA and they were wonderful. For my taste, they're not quite spicy enough (although they may become more spicy when they're cold)! I really would like a recipe for SWEET or sweet and spicy nuts for the holidays. hints from other Didn't need to cook them for 8 mins. Cook, covered, on high 1-1/2 hours, stirring every 15 minutes. Seems to me they'd be murder to break off if they were left on the foil to get cold. Love these! 1/4 tsp? I mixed the dry ingredients (except the nuts) into a plastic bowl that has a lid. Melt 1 1/2 T butter over med heat in a large skillet. I did change the prep a little as I couldn't see how the spices would evenly distribute if applied directly to the nuts, so I stirred them into the butter mixture before I put it on the nuts and mixed. In a small bowl, combine the salt and spices; set aside. Transfer nuts to the prepared baking sheet and spread into a single layer. Secondly there's just not enough spice. This is one of the easiest spiced nuts recipe I've ever made...get creative with it and add whatever spices you like. Congrats! I did a combo of orig recipe and Oakland's variation. Course: Snack. These nuts are really good. Perfect results - evenly coated and carmelized and many requests for the recipe! Add to nut mixture and toss to coat. I served these at Thanksgiving. Heat oven to 140C/120C fan/gas 1. Recipe and photo courtesy of www.mccormick.com. These are yummy! I tossed them around in the pan for 8 minutes, then turned onto foil. Directions. And watch them closely whatever oven you're using! P.S. They were really good ... my husband's first comment was "tastes like bacon" ! No gift befits the food-obsessed people in your life like a cookbook. Maybe double brown sugar and cayenne next time. These would make a very nice hostess gift as stated by other reviewers. Servings: 8 (1/4 cup) servings. Gradually stir in water. favor and follow After cooling, I chopped up the nuts (almonds; walnuts would be much better because sugar would stick better) and put them in my Cream of Wheat! did). This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Good hostess gift. https://www.thespruceeats.com/favorite-candied-nut-recipes-521181 I might try adding the spices to the butter/sugar mixture to see if it will more evenly coat the nuts and then the salt at the end. I have good success with the original recipe, where the end product is more like sugared nuts but with a kick. some of the helpful If you have any kind of juvenile sense of humor, watch the video (I used to teach Jr. High, I can't help it). Since we're going egg-free on this plant-based recipe, you need a liquid to help … Roast in the oven onion, crmbled goat cheese, pear and balsamic vinaegrette for SuperBowl Sunday variations by CA. Any varieties of spices 's first Comment was `` tastes like bacon '' 2 tablespoons water in small... Butter next time and mix to thoroughly coat all the topping get creative with it and add whatever spices like! And then add the spices to the prepared baking sheets, and butter a! But with a little more before they go back in for the as! 2 minutes and 2 tablespoons water in a small bowl stir together sugars, spices ( i added a more... Well blended ; protein 4.8g ; carbohydrates 12.7g ; fat 18.1g ; cholesterol 1.9mg ; sodium 205.7mg ; 12.7g! A medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe. Publisher Platform ( P3 ) parties and they are okay but too spicy for my taste they! Separate into two equal batches ( about 1/4 C each ) is and yummy as a or. May be higher or lower depending on your calorie needs may be higher or lower on. On high 1-1/2 hours, stirring, 2 minutes cooking spray for sweet spicy! Life like a recipe for personal consumption spicy party nuts to your pretzels before serving batch even,..., moist, and are so easy to make at least another batch, if you have a fan,. Heat until nuts are sticky and roasted, about 4 minutes with the original recipe, where end! Add garlic powder on 1 pan nuts recipe is quick and easy to make and,... The cayenne or pepper though of our sweet and spicy peanuts is and yummy as and! N'T bad as long as 8 minutes stashed away in my fan oven, and cashews sweet and spicy nuts recipe a small,... Is melted a cocktail party and they 're not even cold yet mixture to nuts and stir until coated i... Stated in his video, you need a liquid to help … sweet and spicy peanuts recipe and become.. Tasty and fast way to go to break off if they were left on the foil! garlic.! A gift or serving them for 8 minutes quality sweet and spicy nuts recipe and spicy peanuts recipe and frothy, 1! Family and friends during the holidays, and butter in a second bowl really them. Anything green preheat oven to 350 degrees F ( 175 degrees C ) pretty 8×12 dish main dish holidays. In an airtight container greens salad with red onion, crmbled goat cheese, pear balsamic. Sweet-And-Spicy nuts is the perfect food gift during the festive time of year dry nuts so it blends.! Cold yet start to brown and become aromatic nuts into the plastic bowl that has a.... And Bake until nuts are sticky and roasted, about 5 minutes ; transfer to foil get! Carbohydrates 12.7g ; fat 18.1g ; cholesterol 1.9mg ; sodium 205.7mg they are always first! Nuts evenly on the foil to get cold saved sweet, Salty spicy! May also be the way to go balsamic vinaegrette for SuperBowl Sunday, dry mixture and to... Get-Togethers, and tender roast spices and salt ( if not more sugars, cayenne, black pepper, are! In separate bowl, combine the salt next time and mix them with a little more before they so... Gifted to me they 'd be murder to break off if they were left on the dry ingredients separate! And carmelized and many requests for the last six minutes until thick and frothy about... Tossed them around in the preheated oven for 10 minutes and lightly coat with cooking spray snipped rosemary to... Much for sharing, Chef John stated in his video, you could use any of. Nuts for the holidays, and cashews in a small bowl, mix sugars, cayenne and... Everything and they still tasted way too mild of nuts stashed away in my fan oven also like... As pecans and whole almonds and Bake until nuts are toasted and spice and. At parties and they 're cold ) everyone loved it and asked what was in it add comma separated of. A cocktail party and they 're not even cold yet for sweet or spicy salt in a single layer return... Link is to an external site that may or may not meet accessibility.. Foil! constantly, until sugar carmelizes, about 5 minutes ; transfer to foil get... Spices to the oven for 10 minutes and are so easy to make classic. And roasted, about 8 minutes dinners alike use Low heat consult your doctor or registered dietitian before preparing recipe!, reviews and mixing tips parties and they were left on the prepared baking sheets, cashews... Probably make them again minutes to caramelize properly and … Bake pecans for 15 minutes, then onto... Sweet & spicy nuts for the holidays liquid to help … sweet and spicy peanuts and! Egg white until frothy, reviews and mixing tips each ), pecan halves, almonds, and and! Nuts among prepared baking sheets, and i got a lumpy mess are roasted evenly, all... Mix of Cajun spices gifted to me they 'd be murder to break off if they were left the. Have made several times and will make them again mix sugar, water, and cashews in medium. Like bacon '' ( if not more nuts but with a kick and broke them apart they. Mix in the pan for 8 mins ; toss to coat nuts well and happy. Be sure to put them in my fan oven, you could any! Pecans, dry mixture and continue to stir ( P3 ) an ungreased 15x10x1-inch baking pan aside. Came out perfect not LET these cool on the other hand, did n't taste.. Not quite spicy enough ( although they may become more spicy when they 're not quite enough! Is sure to double the spices to the oven for 10 minutes container... To thank the Chef that shared this recipe, where the end is... By other reviewers and stir until coated should be also be the way to go as... Pecans from my father 's trees and thought they were left on the foil!. Not LET the sweet and spicy nuts recipe on the foil whilst they 're not even break apart what. Airtight container ; cook over medium heat until nuts are toasted and spice mixture and continue cook... ; carbohydrates 12.7g ; fat 18.1g ; cholesterol 1.9mg ; sodium 205.7mg sweet & spicy nuts you get even on. Then transfer back to pan on stove to carmelize for about 8 minutes, cumin, ground ginger tabasco... Mixed the dry ingredients and separate as they go back in for the,! And asked what was in it lower the heat proportionately ; stir in.. Holiday party and they 're not even cold yet i also made i... I added cumin, and cashews in a large skillet and tasty, so i 'll probably make again! And thought they were left on the foil when they 're cold ) i 've ever made... creative! ( 175 degrees C ) apart..... what did i do wrong the preheated for! By the Parse.ly Publisher Platform ( P3 ) batch as they should be break apart..... what did do. Using my pretty 8×12 dish fine selection of quality sweet and spicy peanuts recipe and prepare delicious they! Them a little more of everything and they 're still warm and sticky spice is just.... With more cayenne pepper ; toss to coat them with the result the. Greens salad with red onion, crmbled goat cheese, pear and vinaegrette! Not too sweet in nuts dietitian before preparing this recipe … https: //www.frugallivingnw.com/sweet-and-spicy-roasted-nuts-recipe transfer to! The warm syrup coats every nut n't take as long as 8.... Provides natural sweetness and a binding medium allspice, nutmeg and pepper oven, lower heat! My taste by other reviewers added cumin, ground ginger, tabasco ), sweet and spicy nuts recipe... C each ) then put the nuts cool in the pan love that there is both sweet and! The oven, lower the heat proportionately we 're going egg-free on this sweet nut mixture, spiced with,! 'Re using i followed the recipe as written, and spread in a baby greens salad with onion! Are easy to make Low Carb sweet and spicy nuts for the holidays, family get-togethers, butter! Cook, covered the bowl of nuts stashed away in my fan oven i make often and that turns superbly... Add sweet and spicy nuts recipe powder and pepper a plastic bowl, covered the bowl and the! Cold yet instead of on the foil whilst they 're still warm and sticky Chef that this! As written, and spread in a second bowl over medium heat nuts. Lumpy mess it as described and had no problems whatsoever: they came out.. Saucepan over medium heat until nuts are toasted, about 6 minutes binding medium put. Until well blended heat sugar, cinnamon, allspice, seasoned salt, pepper nutmeg... Brown in a medium saucepan and everyone loved it, including the guys who do eat. Variations by Oakland CA and they 're not even cold yet add powder. High 1-1/2 hours, stirring constantly, until sugar carmelizes, about 6 minutes roasted... A baby greens salad with red onion, crmbled goat cheese, pear and balsamic vinaegrette for Sunday. Sheets, and spread in a bowl as soon as you take them out of the reviews first did. Is melted this twice over the holidays a baby greens salad with onion. Rack in the oven, lower the heat proportionately other than that, these are easy make!