The red onion adds flavor and color. Cheesy Herbed Pull-Aparts with Spinach-Artichoke Dip. This recipe has been kicking around my kitchen on a Post-It for years, so I thought I'd put it up on 'Zaar and let other people enjoy! The crockpot makes it easy to enjoy anytime. The key is the alfredo sauce, which I haven't seen in other spinach artichoke dips - it makes all the difference! 3/4 c spinach (I used frozen and this is after draining it and squeezing it tight) 3/4 c artichokes (I used Trader Joe’s frozen artichoke hearts that I thawed, squeezed tight, and diced. Leave your guests begging for more. 10 ounces frozen spinach (thawed and drained well) 4 ounces artichoke hearts (roughly chopped) 1 T minced garlic; 2 T butter; 10 ounces heavy whipping cream 1/4 teaspoon pepper. Rinse artichokes and cut coarsely. Absorb as much liquid as possible. Combine all ingredients into slow cooker, except the Parmesan cheese and paprika. Fresh artichokes can be used, but we prefer canned because of how convenient they are. Crockpot Spinach Artichoke Dip is creamy and delicious for the perfect dip for parties, Game Day and more. 4 ounces shredded Swiss cheese. Sprinkle with Parmesan cheese and paprika. Simple pasta dishes are wonderful for weeknight dinners and we love to make Lemon Pepper Chicken Fettuccine , Chicken Alfredo , or Roasted Garlic Asiago Fettuccine any day. https://www.closetcooking.com/slow-cooker-spinach-and-artichoke-dip Prep Time. Cut the removed ... around bread-bowl. 10 mins. The great thing about cooking it in the slow cooker is you can serve it at potlucks and keep it on the warm setting. Can this be made in a slow cooker? You may also like our Instant Pot Spinach Artichoke Dip! It’s Spinach and Artichoke dip. Transfer to an 8×8 or similar sized baking dish. Cook on high for 2 hours, until chicken is cooked through. MENU. Copycat Spinach Artichoke Dip Crockpot Spinach Artichoke Dip. I buy the TGI Friday’s Spinach Artichoke Dip at Walmart. Averie @ Averie Cooks — February 12, 2014 @ 11:55 PM Reply Just tweeted about this. Pour spinach dip into center. Hot Artichoke Spinach Dip. Cook on high for 2 hours, or on low for 3-4. I’m going to use our Quick Mix Alfredo Sauce for the sauce in this. You can also make the dip on the stovetop if … 1 can quartered artichoke hearts, drained and chopped (14 oz size) 1/2 cup refrigerated Alfredo sauce. Lately, I’ve been thinking a lot about that Spinach and Artichoke Dip Alfredo I made last year. https://www.delish.com/.../recipes/a49653/spinach-and-artichoke-alfredo-recipe Mix until well combined. To make the dip in the slow cooker, simply dump everything in the crockpot and cook on LOW for a few hours. And who doesn’t live spinach and artichoke dip just like in the restaurant. Try this irresistible artichoke dip, made with frozen spinach, Alfredo sauce, and Swiss cheese. Make it meatless or add some protein like chicken, shrimp, or salmon. Simply open the can, drain, and add to the slow cooker. Not good for the diet, but absolutely DELICIOUS. How to Make Spinach and Artichoke Dip in Your Crockpot Ingredients: 2 cups frozen cut leaf spinach. It tastes especially good when served warm with crackers. Mainly because they’re all freakin’ delicious, but also because I have an obsession with any recipe that uses a ton of cheese, spinach, and/or artichokes. Total Time. This rich and creamy dip is perfect for special occasions. Just make sure to get the small portable-type slow cookers and not the big honking 6 quart ones. This recipe calls for frozen spinach, Alfredo sauce, and of course a ton of delicious Swiss cheese. Place the dip in a saucepan and cook over medium heat, stirring constantly, until it starts to bubble. 1/4 teaspoon garlic salt. https://www.plainchicken.com/three-chicken-chicken-spinach-artichoke It takes just a few minutes to get the ingredients into the slow cooker and two hours later, you have a dip that both kids and adults will be waiting for with their RITZ Crackers in hand. https://www.myfoodandfamily.com/recipe/056235/savory-spinach-artichoke-dip And the oft requested Crab and Artichoke Dip.. Oh, and Spinach Dip Bites, too! To cut down on fat and calories, use light cream cheese. ... cup refrigerated Alfredo pasta sauce (from 10 oz container) ... Slow-Cooker Hot Artichoke and Spinach Dip. 10 oz frozen cut leaf spinach, thawed, drained and chopped; 1 can (14 oz) artichoke hearts, drained and chopped; 1/2 cup alfredo sauce; 1/2 cup mayonnaise; 1/4 tsp salt; 1/4 tsp black pepper; 1 cup shredded mozzarella; Directions Slow-Cooker Spinach and Artichoke Dip Recipe photo by Taste of Home. The Slow Cooker Spinach Artichoke Dip is one of my favorites for a potluck appetizer or as the star of your favorite holiday gathering. Stovetop. Print this slow cooker spinach artichoke dip recipe below: Print. This Slow Cooker Spinach and Artichoke Dip is delicious and made in your crock pot with lots of cheeses, fresh spinach and artichoke hearts. Dry with paper towels. 2 hrs. This post contains some affiliate links for your convenience. Spinach and Artichoke Pasta Alfredo Casserole - Delicious vegetarian dinner with Spinach, Artichokes and Orzo pasta mixed in a lightened-up Alfredo Sauce. I would have to make the artichoke and spinach dip…what a great idea for a slow cooker to have!! Slow-Cooker Spinach and Artichoke Dip. Slow Cooker. https://www.laurengreutman.com/slow-cooker-spinach-and-artichoke-chicken [print_this] Spinach & Artichoke Dip (vegan, gluten free, with reduced fat & fat free options). Mix 1 cup grated smoked mozzarella, 1/2 cup grated parmesan, 8 ounces cream cheese, 1 minced garlic clove, 1 box thawed frozen Season with garlic powder, Italian seasoning, salt, and pepper. Serve with toasted French bread slices or chips. In a medium-size bowl, empty the alfredo sauce, add the spinach, and diced artichoke hearts. Impress your guests with this irresistible artichoke dip, made fast with frozen spinach, prepared Alfredo sauce, … https://crockpotladies.com/recipe/crockpot-easy-artichoke-spinach-dip Place the dip in the slow cooker and cook, covered, on low heat for 3 to 4 hours. It's super rich and creamy and full of cheeses to compliment the spinach and artichoke. {Healthier} Pesto Spinach Alfredo Sauce The Recipe Rebel low fat milk, clove, low fat milk, salt, Parmesan, flour, Parmesan and 10 more Get these … Directions: Cook spinach as directed on package. https://www.slenderkitchen.com/recipe/creamy-spinach-artichoke-sauce Is There a Low-Fat Version? Simply combine all of the ingredients in a bowl, then add it to the slow cooker. The creamy spinach and artichoke dip really mellows out the spicy Rotel in this dip. Oven. With that said, for this recipe, you’ll need a packet of dried alfredo pasta sauce, frozen spinach, a can of artichoke hearts and several other delicious ingredients. In a medium to large ... add the frozen spinach (does not need to be ... jar of pureed artichoke, mix well add 1 ... interior. Disclosure: I was provided with a complimentary copy of “The Healthy Slow Cooker” by Robert Rose Inc for review purposes. Drain spinach. Place the dip in an oven-safe container and top with parmesan cheese. Instead of Alfredo sauce… In a slow cooker, add chicken, heavy cream, butter, and broth. Bake for 15 minutes until the dip is hot and bubbly. It’s really simple, you make it in your little 1 and ½ quart slow cooker. Classic spinach artichoke dip flavors are perfect to turn into a sauce for your favorite pasta. 2 hrs 10 mins . Cook Time. This will prevent the dip from drying out as it bakes. Cover and cook on LOW for 3-4 hours. —Diane Morrison, Bradford, Pennsylvania. Here's what you'll need: 1 (10 ounce) box frozen chopped spinach, thawed 1 (14 ounce) can artichoke hearts, drained and roughly chopped 1 cup shredded parmesan-romano cheese mix 1/2 cup shredded mozzarella cheese 1 (10 ounce) prepared alfredo sauce 1 teaspoon minced garlic 1 (4 ounce) softened cream cheese pepper Preheat oven to 350… Step Four. 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